T.G.I.F. Thank Goodness it's Food!

This Month's Specials:

~Grow Great Grub: Organic Food from Small Spaces, by Gayla Trail

~Two for the Road: Our Love Affair with American Food, by Jane Stern

~Emeril’s Potluck Dinners, by Emeril Lagasse

~The Big Book of Soups and Stews, by Maryana Vollstedt

~The Ethnic Food Lover’s Companion, by Eve Zibart

~New Recipies from Quilt Country, by Marcia Adams

~ABC of French Food, by Len Deighton

~Beat This! Cookbook, by Ann Hodgman

~The Day I Ate Whatever I Wanted, by Elizabeth Berg

~The ABC’s of Fruits and Vegetables and Beyond, by Steve Charney

~Food and Recipes of the Pilgrims, by George Erdosh

~Carrot Cake Murder, by Joanna Fluke

~Chocolate for a Woman’s Soul, by Kay Allenbaugh

~Comfort Me with Apples, by Ruth Reichl

Display by Stefanie Hartson